Buenos Aires Restaurant Group was established in June 2007 and today consists of five steakhouses in London and South-East England. It was founded by Cristian and Linda Barrionuevo, who have extensive experience within the restaurant business.
For many decades, Argentina has been exporting its superior quality beef known for its natural and unique taste worldwide. Argentine steakhouses have grown rapidly in recent years in London as well as in other European capitals such as Madrid, Amsterdam, Rome and Paris.
We continue to pay special attention the unique characteristic of the product: the prime quality of the beef and of course also offer a great selection of Argentine wines to accompany it.
Buenos Aires Restaurant’s concept provides a unique combination of excellent quality Argentine cuts of beef from grass-fed cattle reared in the fertile lowlands of Las Pampas and cooked on an authentic parrilla (barbecue) paired with superb Argentine wines, traditional Argentine cuisine, quality ingredients and a vibrant atmosphere.
Buenos Aires Restaurant represents Argentina with passion and pride.
Reservation Policy: Please note that your table is available to you for a maximum of 1 hour and 30 minutes during our busy time and 2 hours during normal time. This is at the management's discretion and done on a case by case basis